Starbucks Corp.’s most recent limited-time beverage, the Crystal Ball Frappuccino, was a social media bust, according to Stifel analysts, with experts making a case that the drink missed the mark on Instagram-readiness. The Crystal Ball Frappuccino, which was offered in the U.S., Canada and Mexico from March 22 through March 26, was crème-based, made with...
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from New York Post https://ift.tt/2E0YSnE
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